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Rediff News
He can cook eggs in 300 ways!

He can cook eggs in 300 ways!http://rediff.ly/6xni4

Veer Arjun Singh visits the eatery that began as a teenager's humble push cart and only 4 kinds of eggs.

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......... Read more »»

Rediff News
He can cook eggs in 300 ways!

He can cook eggs in 300 ways!http://rediff.ly/6xni4

Veer Arjun Singh visits the eatery that began as a teenager's humble push cart and only 4 kinds of eggs.

#REDIFFNEWS
#Rahul_Mehra

He can cook eggs in 300 ways!
Posted : 1 week ago
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Rediff News
Red velvet or blueberry khakhra, anyone?

Red velvet or blueberry khakhra, anyone?http://rediff.ly/6xdl1

India is definitely not a country for mild flavours. And a new generation of Indian entrepreneurs are cashing in on... Read more »»

Rediff News
Red velvet or blueberry khakhra, anyone?

Red velvet or blueberry khakhra, anyone?http://rediff.ly/6xdl1

India is definitely not a country for mild flavours. And a new generation of Indian entrepreneurs are cashing in on it by adding a delicious twist to our favourite traditional snacks.

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Nandini_Raghavan

Red velvet or blueberry khakhra, anyone?
Posted : 1 week ago
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Rediff News
Craving for something sweet? Try these coconut recipes

Craving for something sweet? Try these coconut recipeshttp://rediff.ly/6wcjz

Now that the coconut has won its title back as a tree, you may want to try out some coconut recipes.

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......... Read more »»

Rediff News
Craving for something sweet? Try these coconut recipes

Craving for something sweet? Try these coconut recipeshttp://rediff.ly/6wcjz

Now that the coconut has won its title back as a tree, you may want to try out some coconut recipes.

#REDIFFNEWS
#Surupa_Sengupta

Craving for something sweet? Try these coconut recipes
Posted : 1 week ago
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Rediff News
Why you should have different coffees at different times of the day

Why you should have different coffees at different times of the dayhttp://rediff.ly/6t83t

This is a first-of-its kind offering by Classic Coffees, a 150-year-old specialty coffee firm. The basic premise is... Read more »»

Rediff News
Why you should have different coffees at different times of the day

Why you should have different coffees at different times of the dayhttp://rediff.ly/6t83t

This is a first-of-its kind offering by Classic Coffees, a 150-year-old specialty coffee firm. The basic premise is that if you don't feel the same throughout the day, then why should your cuppa taste the same.

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#_Avantika_Bhuyan

Why you should have different coffees at different times of the day
Posted : 3 weeks ago
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Rediff News
The monsoon in a Bengali kitchen

The monsoon in a Bengali kitchenhttp://rediff.ly/6t04k

Chitrita Banerji's new book, Bengali Cooking, takes readers into the kitchens of West Bengal and Bangladesh through... Read more »»

Rediff News
The monsoon in a Bengali kitchen

The monsoon in a Bengali kitchenhttp://rediff.ly/6t04k

Chitrita Banerji's new book, Bengali Cooking, takes readers into the kitchens of West Bengal and Bangladesh through the changing seasons. And if it starts to rain, nothing matters more to the Bengali palate than the hilsa fish and the many ways it can be consumed.

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#Hilsa

The monsoon in a Bengali kitchen
Posted : 3 weeks ago
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Rediff News
Why Aakar Patel became a vegan

Why Aakar Patel became a veganhttp://rediff.ly/6qh0e

'At home, being vegan is no real problem, and other than dairy (dahi, chhaas, ghee and kadhi) I can eat normally.' ... Read more »»

Rediff News
Why Aakar Patel became a vegan

Why Aakar Patel became a veganhttp://rediff.ly/6qh0e

'At home, being vegan is no real problem, and other than dairy (dahi, chhaas, ghee and kadhi) I can eat normally.' 'There is, of course, the eschewing of meat and as someone who likes (should I say liked?) Naga pork and beef steaks, and has eaten snake and dog, going vegan is unusual,' says Aakar Patel.

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#Shekhar_Kapur

Why Aakar Patel became a vegan
Posted : 1 month ago
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Rediff News
The Un-Curry approach to Indian food

The Un-Curry approach to Indian foodhttp://rediff.ly/6qgla

'I wanted them to explore beyond samosas, tandoori chicken, naan and tikka masala, which were all delicious, but only... Read more »»

Rediff News
The Un-Curry approach to Indian food

The Un-Curry approach to Indian foodhttp://rediff.ly/6qgla

'I wanted them to explore beyond samosas, tandoori chicken, naan and tikka masala, which were all delicious, but only represented a tiny portion of India's rich culinary diversity.' In Shared Tables, Kaumudi Marathe shares family stories and recipes from Pune to Los Angeles.

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#Indian_cuisine

The Un-Curry approach to Indian food
Posted : 1 month ago
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Rediff News
9 Clever Kitchen Products You Wish You Knew Earlier

9 Clever Kitchen Products You Wish You Knew Earlierhttp://rediff.ly/66bj9

9 Clever Kitchen Products You Wish You Knew Earlier

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Rediff News
9 Clever Kitchen Products You Wish You Knew Earlier

9 Clever Kitchen Products You Wish You Knew Earlierhttp://rediff.ly/66bj9

9 Clever Kitchen Products You Wish You Knew Earlier

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9 Clever Kitchen Products You Wish You Knew Earlier
Posted : 1 month ago
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Rediff News
9 Clever Kitchen Products You Wish You Knew Earlier

9 Clever Kitchen Products You Wish You Knew Earlierhttp://rediff.ly/66bj9

9 Clever Kitchen Products You Wish You Knew Earlier

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Rediff News
9 Clever Kitchen Products You Wish You Knew Earlier

9 Clever Kitchen Products You Wish You Knew Earlierhttp://rediff.ly/66bj9

9 Clever Kitchen Products You Wish You Knew Earlier

#REDIFFNEWS

9 Clever Kitchen Products You Wish You Knew Earlier
Posted : 1 month ago
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Rediff News
8 Clever Kitchen Products You Wish You Knew Earlier

8 Clever Kitchen Products You Wish You Knew Earlierhttp://rediff.ly/66bj9

8 Clever Kitchen Products You Wish You Knew Earlier

#REDIFFNEWS
 Read more »»

Rediff News
8 Clever Kitchen Products You Wish You Knew Earlier

8 Clever Kitchen Products You Wish You Knew Earlierhttp://rediff.ly/66bj9

8 Clever Kitchen Products You Wish You Knew Earlier

#REDIFFNEWS

8 Clever Kitchen Products You Wish You Knew Earlier
Posted : 1 month ago
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